It’s Carnival season! Please join Jeanette Weiland, Author of Beignets for Breakfast and Simone Rathle, Author of A Topsy-Turvy History of New Orleans & Ten Tiny Turtles together at the Bayou Bakery, home to Chef David Gaus. Jeanette and Simone’s books will be available for purchase with them on-hand to chat and sign, while Chef Gaus will graciously prepare delicious beignets! Don’t miss this fabulous opportunity to experience a taste of New Orleans in the DC area.
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Earlier Event: January 18
Mardi Gras Theme Book-Signing at Blue Willow Bookshop in Houston, TX
Later Event: March 19
The New Orleans Book Festival, Tulane University Uptown Campus, New Orleans, LA